Its almost Christmas which equals delicious food, drinks and of course desserts!
If you´re looking for something really special, delicious and guilt free I have an amazing recipe for you! Vegan and raw cacao truffles! I made little hearts but you can make them in any shape or size you want (christmas tree, stars, balls or squares).
They are really easy to make and you only need 5 ingredients!!
Vegan raw cacao truffles
What you need
10 dates (soaked)
100 gram (4oz) cacao butter
50 gram (2oz) coconut oil
1/2 cup agave syrup (brown rice syrup/raw honey)
3/4 cup raw cacao powder + 4 tbsp for the topping
What to do
Scoop your cacao butter and coconut oil in your food processor and pulse until you have a soft mixture. Add the soaked dates and pulse again until the mixture has formed a thick paste. Blend again and add the raw cacao (don't add the whole cup at once otherwise it wont blend easily).
Pour the mixture into the mould (I used a sillicone mould) of your choice and let it set for half an hour in your refridgerator.
Take out the mixture and dust with your raw cacao powder!
So easy, so yummy
ENJOY!
Love,
BeautyBlends
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